Ingredients

• 4 cups diced seedless watermelon (pat dried)
• 2 cups cubed mango
• red onion
• 1/2 cup crumbled goat cheese
• 1 bunch of arugula
• 1 cucumber seeded and sliced
• 2 tbsp balsamic vinegar
• 1 tbsp olive oil
• salt, pepper to taste

Instructions

1. Soak 1/2 thinly sliced red onion in cold water.
2. Chop watermelon and mango into bite-sized pieces. Slice a cucumber. Wash arugula well and add all to a large salad bowl.
3. Drain the onion and add to the salad.
4. In a small bowl whisk together balsamic vinegar, olive oil and salt. Pour into salad bowl and mix well.
5. Top with crumbled goat cheese.